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Hama Chili served on a white plate.
hama chili     yellowtail, ponzu, thai chili, orange supreme
hama chili
yellowtail, ponzu,
thai chili, orange supreme


Uchi, "house" in Japanese, is founded by James Beard Award‑winning Chef Tyson Cole. A delicate balance of elevated food and impeccable service, Uchi offers non‑traditional Japanese cuisine with signature tastings, sushi, and a seasonal omakase.
A close-up of four different sushi menu items served on a wooden plate.
A wide angle view of the dining room and the sushi bar at Uchi Miami. Photo of uchi austin Photo of uchi dallas Photo of uchi denver Photo of uchi houston Photo of uchi miami Photo of uchi new york city Photo of uchi los angeles Photo of uchi scottsdale
A dining room table with a menu item served in a bowl next to a glass of sparkling white wine.
Walu Walu served on a white earthen bowl.

as you wish

Extraordinary food somehow tastes better when it’s paired with exceptional service. The attentive and knowledgeable staff at Uchi will ensure your dining experience is unforgettable.