daily specials
cucumber, calamansi vinegar, umeboshi
butternut squash curry, apple, beet chips
bluefin tuna, fried sunchokes, buttermilk zu, smoked ikura
beef tartare, asian pear, natto, egg yolk, caviar
yellowtail, avocado, fried leeks, ginger garlic soy
mushroom demi, guasacaca, charred poblano tofu
soy butter, farofa, thai basil with gyutoro | 5
lemongrass coconut foam, fried pistachio, purple yam
soy onion soubise, koji kizame cabbage, pearl onion
chef's tasting
ten-course daily tasting menu
six-course tasting menu highlighting seasonal vegetables
curated tasting menu, inquire with your server for further details
toyosu selection
goldeneye snapper
black bream
amberjack
great amberjack
striped jack
baby yellowtail
tasmanian ocean trout
new zealand king salmon
torched flounder fin
seared bigeye tuna
seared scallop
thai chili aioli, celery
firefly squid
sea urchin
sea urchin + salmon roe
bluefin
lean tuna
medium fatty tuna
extra fatty tuna
tuna collar
nigiri / sashimi
flounder
japanese sea bream
yellowtail
albacore tuna
big eye tuna
atlantic salmon
salmon belly
norwegian mackerel
dayboat scallop
salmon roe
spanish anchovy
japanese eggplant
king trumpet mushroom
freshwater eel
australian wagyu
72 hour westholme wagyu
cool tastings
black garlic chili oil, black vinegar ponzu
thinly sliced flounder, candied quinoa, lime zest
cold-smoked yellowtail, marcona almond, yucca crisp
grapefruit, golden beet ponzu, shallot oil
yellowtail, ponzu, thai chili, orange supreme
king trumpet mushroom, white ponzu, crispy shallot
hot tastings
seasonal mushroom, koshihikari rice, egg yolk with gyutoro | 5
airline chicken breast, cilantro, coconut milk
tobanjan, chive, lemon
oak-grilled escolar, ponzu, candied citrus, myoga
miso butter, bok choy kimchi
smoked beet puree, brown butter mushrooms, granny smith apple
westholme wagyu, ponzu
whiskey onion, tomatillo relish, mustard frill, gyutoro jam
pineapple tare, habanero fluid gel, taro chips
agemono
cauliflower tempura
japanese pumpkin tempura
seasonal vegetable tempura
crispy tofu, szechuan, shiitake ragout
lemon, chili
chicken thigh, sweet chili, seasonal pickle
shrimp tempura
yasaimono
baby greens, cashew pesto, jalapeño-edamame purée
oak-grilled soybeans
grilled shishito peppers, kimchi emulsion
makimono
chef's choice fish, cucumber, avocado, chili
yellowtail, avocado, shallot, cilantro
tempura shrimp spring roll, nuoc mam, red grape
tempura roll, salmon, avocado, sun-dried tomato
avocado, cilantro, soy aioli
katsu pork belly, yolk custard, beer mustard
dessert
vanilla custard, salted fudge, toasted blondie
chicory, buckwheat, white coffee ice cream
sour apple gel, miso caramel, granny smith apple ice cream
cilantro granita, pineapple, honey crumble
pickled blueberry, hazelnut, lychee sorbet
cranberry rosemary sorbet, gingerdoodle crumble, candied pistachios
salted fudge, toasted blondie, dulcey chocolate, cornflakes
* Items are or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.
omakase
six courses
daily specials
mushroom demi, guasacaca, charred poblano tofu
soy butter, farofa, thai basil
black garlic chili oil, black vinegar ponzu
nigiri
yuzu kosho
japanese eggplant
king trumpet mushroom
cool tasting
avocado, asian pear, yuca chips
king trumpet mushrooms, white ponzu, fried shallots
hot tasting
seasonal mushrooms, koshihikari rice, egg yolk
seasonal vegetables, koshihikari rice, egg yolk
makimono
cucumber, avocado, chili
seasonal vegetables
tempura, avocado, sun-dried tomatoes
agemono
seasonal vegetable tempura
cauliflower tempura
japanese pumpkin tempura
tofu, shiitake ragout, szechuan pepper
lemon, chili
yasaimono
oak-grilled soybeans
oak grilled shishito peppers, kimchi emulsion
cashew pesto, baby greens, jalapeño-edamame purée
dessert
chicory, buckwheat, white coffee ice cream
vanilla custard, salted fudge, toasted blondie
cranberry rosemary sorbet, gingerdoodle crumble, pistachios
cilantro granita, pineapple, honey tuile
pickled blueberry, hazelnut, lychee sorbet
* Items are or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.
cocktails
seasonal shrub, sparkling wine, vermouth
whisky, maple, walnut bitters
earl grey gin, burnt lemon
aperol, sake, lime
sake
nigori
ginjo genshu | 180ml
junmai
beer
premium lager
super dry rice lager | 22oz
wine
laurent perrier 'la cuvée' 375ml
bouvet
sandpoint
le grand prebois
poggio terra
cool tastings
black garlic chili oil, black vinegar ponzu
yellowtail, ponzu, thai chili, orange supreme
crispy shallot, jalapeño vinaigrette, horseradish
hot tastings
charred broccoli, gyutoro, thai chili broccoli sauce
tempura fried escolar, miso cauliflower puree, pickled jicama
dashi ponzu, cilantro
oak-grilled escolar, ponzu, yuzu marmalade
chicken, ginger, negi, soy aioli
taro dough, pork belly, romesco
bone-in chop, apple purée, truffle soy
nigiri
2 pieces per order
atlatic salmon
albacore tuna
salmon, crispy onigiri
maki & temaki
(hand rolls)
salmon, chili crunch, cucumber, ginger garlic soy
chef's choice fish, sweet chili, takuan, cucumber, fresno ponzu
panko fried tofu, avocado, thai chili, white chili aioli
okashi
pickled blueberry, hazelnut, lychee sorbet
omakase
nine-course tasting for 2
* Items are or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.
signature cocktail
yuzu honey, thai chili, lemon (choose: vodka, gin, tequila or mezcal)
wheatley vodka, nigori sake, lychee, yuzu
breckenridge gin, yuzu cordial, tonic, lime
fords gin, cucumber, grapefruit, lime
mi campo reposado, montelobos mezcal, raspberry, black currant, lime
suntory toki whisky, pear, rosemary soda
wild turkey rye, montenegro, jasmine tea bitters, bergamot
shochu, jasmine tea, peach, soda
zero proof
n/a gin, yuzu honey, thai chili, lemon
n/a gin, yuzu cordial, tonic
n/a amaretto, coconut milk, raspberry, pineapple
pineapple, yuzu, club soda
lager n/a
kolsch n/a
free wave' hazy ipa n/a
gsm blend
white blend
sparkling blanc de blanc
beer
lager | 12oz
rice lager | 22oz
rotating selection | 12oz
cider | 12oz
ipa | 12oz
hazy ipa | 12oz
scottish ale | 12oz
sake
wind of the woods' junmai nama genshu 720ml
sublime beauty' kimoto nama genshu 720ml
kurashizuku' junmai ginjo usu-nigori 300ml
sho chiku bai' nigori 375ml
summer snow' ginjo nigori nama 500ml
dreamy clouds' tokubetsu junmai usu-nigori 720ml
sayuri' junmai nigori 720ml
sword of the sun' tokubetsu honjozo 300ml
seaside' junmai 500ml
summer breeze' junmai 720ml
infinite summer' tokubetsu honjozo 720 ml
blue hue' honjozo 720ml
noble arrow' tokubetsu junmai 720ml
origarami' sparkling junmai ginjo 750ml
man's mountain' tokubetsu junmai 720ml
crane of paradise' junmai 720ml
oka cherry bouquet' ginjo 300ml
moon on the water' junmai ginjo 300ml
junmai daiginjo 300ml
pearls of simplicity' junmai daiginjo 300ml
silent samurai' junmai daiginjo 500ml
moromi' junmai 720ml
demon slayer' junmai daiginjo 720ml
tears of dawn' daiginjo 720ml
kid' tokubetsu junmai omachi 720ml
cabin in the snow' junmai ginjo genshu 720ml
ultraluxe' junmai daiginjo fukuro-tsuri 720ml
yukimuro' junmai daiginjo genshu 720ml
hawk in the heavens' tokubetsu junmai 300ml
shared promise' junmai 300ml
bride of the fox' junmai ginjo 720ml
black' junmai 720ml
tokubetsu junmai taruzake 720ml
tokubetsu junmai yamahai muroka genshu 720ml
everlasting roots’ tokubetsu junmai 900ml
star-filled sky' junmai ginjo 300ml
‘eau du dèsir’ 2024 junmai daiginjo 720ml
red label' heirloom yamahai junmai genshu 720ml
cowboy' yamahai junmai ginjo genshu 720ml
junmai ginjo
100-year sake' junmai daiginjo 720ml
rhythm of the centuries' kimoto junmai 720ml
rosé & skin contact | bottle
vignoble du reveur 'la vigne en rose' 2023 alsace
red | bottle
angelo negro 2019 piedmont
gonzalez bastias 2022 tinaja chile
lou dumont 2022 côtes de nuits-villages
bergstrom "cumberland reserve" 2023 willamette valley
kosta browne 2023 santa rita hills
burn cottage 2021 central otaga
domaine bertagna premier cru 2018 nuits saint georges
domaine de la bergerie 'la cerisaie' 2021 anjou
brunier 'vieux télévgraphe' 2020 châteauneuf-du-pape
cascina preziosa 'coste della sesia' 2021 piedmont
damilano 'lecinquevigne' 2020 barolo
produttori del barbaresco 2020 barbaresco
gaja 'dagromis' 2021 barolo
castello banfi 2019 brunello di montalcino
faustino i 'gran reserva' 2014 rioja alavesa
melville estate 2022 santa rita hills
nine north wine co 'parcel 41' 2021 north coast
tenuta san guido 'sassicaia' 2020 bolgheri
cliff lede 2022 central napa valley
merlot continuum estate 2021 napa valley
sparkling | bottle
laurent perrier "la cuvée" 375ml
schramsberg 2021 napa valley
delamotte nv champagne
krug nv champagne
gran moraine nv willamette valley
h. billiot fils nv ambonnay
dom perignon 2013 champagne
white | bottle
pazo barrantes 2021 rias baixas
château de la ragotière 2022 muscadet sèvre et maine
trimbach 2022 alsace
jj christoffel erben 2020 ürzinger würzgarten
vietti 2024 piedmont
famille joly 'les vieux clos' 2022 savennières
mullineux 'old vines' 2023 swartland
honig 2024 napa valley
domaine hubert brochard 2023 sancerre
domaine delaporte 2023 sancerre
la scolca 'bianco secco' 2022 gavi dei gavi
failla 2023 santa barbara
brewer-clifton 2023 santa rita hills
flowers 2023 sonoma coast
francois carillon 2022 puligny-montrachet
red
pali wine co. 2022 sonoma
ken wright 2024 willamette valley
château de la chaize fleurie 2023 beaujolais
michele chiarlo "le orme" 2022 asti
e. guigal 2021 côtes du rhône
herdade do esporão 2021 alentejano
torres crianza 'alto ibéricos' 2020 rioja alta
château lassegue les cadrans 2022 st emillion bordeaux
greenwing 2023 columbia valley
miner family vineyards 2019 oakville
dessert
d’asti marenco 'strev' 2023 piedmont
kagatsuru 'plum sake'
sec royal tokaji ‘late harvest’ 2018 hungary
château laribotte 2022 sauternes
ancient treasure' yamahai junmai genshu koshu
blandy's 10-year nv bual
taylor fladgate 20-year tawny nv porto
sparkling
scarpetta 2024 grave del friuli
bouvet nv loire valley
laurent perrier 'la cuvee' nv champagne
brut ruinart nv champagne
white
bodegas fillaboa 2023 rias baixas
hugel 'classic' 2023 alsace
borghi ad est 2023 friuli
domaine wachau 'terrasen' 2024 neiderösterreich
domaine skouras 2023 peloponnese
j de villebois 2023 pouilly fumé
craggy range 'te muna road vineyard' 2024 martinborough
routestock 2024 sonoma county
sandhi 2023 central coast
la chablisienne 'le finage' 2023 chablis
rosé & skin contact
aix 2024 côtes de provence
stolpman 'uni' 2024 ballard canyon
ostatu 2024 rioja
cool tastings
yellowtail, ponzu, thai chili, orange supreme
thinly-sliced flounder, candied quinoa, olive oil
seasonal mushroom, shallot, shiro zu
hot tastings
chicken thigh, sweet chili, seasonal pickle
lemon, chili
oak-grilled escolar, yuzupon, candied citrus, myoga
airline chicken breast, coconut milk, cilantro
smoked beet puree, brown butter mushrooms, granny smith apple
mushroom demi, guasacaca, charred poblano tofu
greens
grilled soybeans
grilled shishito peppers
edemame-jalapeño purée, farm greens
nigiri / sashami
atlantic salmon
salmon belly
tuna loin
flounder
japanese sea bream
yuzu kosho
lean tuna
medium fatty tuna
extra fatty tuna
yellowtail
cured spanish anchovy
dayboat scallop
makimono
chef's choice fish, cucumber, avocado, chili
yellowtail, avocado, shallot, cilantro
pork belly, yolk custard, togarashi
avocado, tamari
cucumber, umeboshi
tuna, tamari
salon, tamari
chef's vegetarian selection of the day
desserts
salted fudge, toasted blondie, dulcey chocolate, cornflakes
ichi box
enjoy twelve pieces of perfectly dressed nigiri, two makimono, and our signature hama chili.
yuzu kosho tamari
japanese sea bream
yellowtail
salmon belly
tuna loin
flounder
ume boshi
scottish salmon
yellowtail, ponzu, thai chili, orange supreme
ni box
paired with our classic bites from our ichi box. varieties of fish, served sashimi‑style over a bed of rice with traditional accompaniments.
yuzu kosho tamari
japanese sea bream
yellowtail
salmon belly
tuna loin
flounder
ume boshi
atlantic salmon
yellowtail, ponzu, thai chili, orange supreme
masu, kanpachi, bluefin otoro tartare, and ikura over sushi rice, cucumber, avocado, shiso, negi
refer to your chef’s selection card
san box
elevate your ichi and ni experience with the addition of two caviar sets alongside potato chips and creme fraiche. enjoy with a pair of mother of pearl spoons, from us to you.
yuzu kosho tamari
japanese sea bream
yellowtail
salmon belly
tuna loin
flounder
ume boshi
atlantic salmon
yellowtail, ponzu, thai chili, orange supreme
masu, kanpachi, bluefin otoro tartare, and ikura over sushi rice, cucumber, avocado, shiso, negi
refer to your chef’s selection card
15g, firmer texture, earthy umami
15g, cold smoked with bourbon oak, smoky finish
* Pricing: Ichi Box 95, Ni Box 195, San Box 295
* If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters.
* Items are or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us of any allergies or dietary restrictions.